Cocoa butter
Deodorized cocoa butter is obtained from the fruit of the cocoa tree (Theobroma cacao). The butter is deodorized, making it ideal for use in the food industry.
Ingredients: cocoa butter.
Average nutritional information per 100 g of product: energy 3696 kJ, 899 Kcal; Fat 99.9g, of which saturated 63.8 g; Carbohydrates 0 g, of which sugars 0 g, proteins 0 g; Salt 0 g.
Storage conditions: Store in a cool 18C and dry place, away from light and heat sources.
Country of origin: EU